Tuesday
Feb142012
Every effort has been made through extensive training and hands on demonstration by Celiebo, LLC and its Celiebo Gluten-Free Restaurant Certification™ to educate restaurant personnel in how to safely prepare and serve gluten-free offerings to restaurant patrons so that they might enjoy a safe and pleasurable dining experience. Our training includes multiple examples of how cross contamination occurs and how to avoid it. Celiebo, LLC assumes no liability for accidental gluten exposure.
SambucaCuisine: Itaiian SouthernNeighborhood: Upper West Side |
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| Description: Sambuca has been serving southern Italian food since 1987. Meals are served Family Style; large portions meant to be shared. This makes the dining experience fun, relaxed, and interactive. Sambuca is a warm and comfortable restaurant for all types of gatherings. |
Address: 20 West 72nd Street (btw. Central Park West and Columbus Avenue) New York, NY 10023 (212) 787-5656 |
BistangoCuisine: ItaiianNeighborhood: Murray Hill |
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| Description: Bistango Ristorante is one of Manhattan's popular neighborhood dining spots, while being one of the eastside's best kept secrets. Since 1988, Bistango has been known for its appetizing Italian fare, casual atmosphere, and gracious hospitality. One always feels at home when gathered with friends and family at Bistango. |
Address: 415 Third Avenue (at 29th Street) New York, NY 10016 (212) 725-8484 |
Rosa MexicanoCuisine: MexicanNeighborhood: Union Square |
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| Description: Just blocks away from Manhattan’s lively Union Square, Rosa Mexicano’s third New York location provides a warm and vibrant setting for our award-winning authentic Mexican cuisine. Designed by David Rockwell, the restaurant features architectural accents inspired by the late, famed Mexican architect, Luis Barragan. |
Address: 9 East 18th Street (btw, Broadway & 5h Avenue) New York, NY 10003 (212) 533-3350 |
©2010 Celiebo, LLC. All Rights Reserved. | email us info@celiebo.com
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